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Wood Chips Review

birch wood chips

Wood Chips Review

Birch Wood Chips Guide: Mild And Sweet

Birch wood is fairly well-known in some parts of the US as both a firewood and a smoking wood, though it may not be as … Read more

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Written by: Matt Bray

Published on: September 25, 2017

orange wood chips

Wood Chips Review

Orange Wood Chips Guide: Citrusy And Mild

Orange wood is not exactly the most widely known smoking wood. This is largely because orange trees are not very common outside of a few … Read more

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Written by: Matt Bray

Published on: September 16, 2017

beech wood chips

Wood Chips Review

Beech Wood Chips Guide: Mild And Nutty

In the US, beech wood is better known as a firewood than as a wood for smoking food. This is especially the case with the … Read more

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Written by: Matt Bray

Published on: September 6, 2017

pimento wood chips

Wood Chips Review

Pimento Wood Chips: The Flavor Of Jamaican Jerk

Like all the various forms of barbecue, jerk relies on smoke for flavoring. In Jamaican jerk, pimento wood is the source of the smoke and … Read more

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Written by: Matt Bray

Published on: September 5, 2017

peach wood chips

Wood Chips Review

Peach Wood Chips Guide: Sweet And Mild

Like all fruit trees, peach wood falls into the hardwood category. Hardwoods are recommended for use as firewood and as smoking wood, simply because they … Read more

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Written by: Matt Bray

Published on: September 2, 2017

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Fiery Flavors helps you break down BBQ, grilled meats, and other bold eats to get the most from your flavors. A Cindermint site.

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